Our naturopath has carefully selected this blend of organic herbs, to help support healthy metabolism. Cinnamon and gymnema offer therapeutic qualities, that have traditionally been used to support healthy metabolic function, stabilise blood sugar levels, and help curb sugar cravings. This tea offers a slightly sweet flavour, with subtle hints of earthy cinnamon and mint.
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc–85ºc and allow to infuse for 3–5+ minutes. Strain the tea and serve.
Certified Organic Ingredients
Cinnamon (Cinnamomum Cassia), Gymnema (Gymnema sylvestris), Green tea (Camellia sinensis)*, Peppermint (Mentha piperita), Licorice root (Glycyrrhiza Glabra)
*Fair trade ingredients.
Licorice is not recommended for those who are pregnant, or suffer from hypertension.
Sourced from China, Indonesia, Sri Lanka, Egypt.
Hand packed with care, by us, in Victoria, Australia.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.