This is a blend of premium quality Assam black tea with the essential oil of bergamot, harvested from the Calabrian region in southern Italy. The two ingredients are carefully hand blended and then left to sit, to allow the natural oils to delicately infuse together. The bergamot oil has a refreshing and vibrant flavour, that is seamlessly balanced with the muscatel tones of Assam black tea.
Place 1 pyramid into a cup (250ml) and add filtered water at 85°C – 95°C. Allow to infuse for 3 – 4 minutes, and then remove the bag and serve. Add milk and sweetener if desired.
Certified Organic Ingredients
Assam black tea (Camellia sinensis)*, Bergamot essential oil
*Fair trade ingredients
Sourced from India, Italy
Hand packed with care, by us, in Victoria, Australia.
The clear pouch that holds the tea bags is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
The pyramid tea bags are not made from plastic. They are made from biodegradable, non-GMO, plant-based material which meets all compostability standards in Japan, North America and Europe. It is important to note these tea bags will take longer than plant matter to decompose. The material manufacturer recommends commercial composting as a quicker alternative to address this longer breakdown time.
If you are looking for the most environmentally friendly tea option, we will always recommend drinking loose leaf tea.
You can learn more about our packaging choices here.