Our naturopath has carefully selected this blend of organic herbs, to reduce inflammation throughout the body. Herbs including turmeric, black pepper and cinnamon, have traditionally been used synergistically to help reduce inflammation, improve circulation and offer powerful antioxidant properties. This blend has a warming and naturally stimulating quality, with sweet hints of honey bush and cinnamon.
This blend is caffeine free.
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75ºc–85ºc and allow to infuse for 3–4 minutes. Strain the tea and serve.
Certified Organic Ingredients
Turmeric (Curcuma longa), Cinnamon (Cinnamomum Cassia), Rooibos (Aspalathus linearis)*, Honeybush (Cyclopia intermedia), Ginger (Zingiber Officinale)*, Black Pepper (Piper Nigrum)*
*Fair trade ingredients.
Due to a worldwide shortage in vanilla, this blend currently does not contain any vanilla pieces.
Sourced from Indonesia, Sri Lanka, South Africa.
Hand packed with care, by us, in Victoria, Australia.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
