Product Description
This refreshing blend of herbs and berries provides a natural zesty and subtly fruity herbal blend. Hibiscus, goji and amla berry have traditionally been used for their high antioxidant content and are balanced with licorice and fennel which have traditionally been used to support digestive function. Although it can be brewed hot, this blend makes the perfect iced tea, served chilled on ice, with fresh fruit and garnishes. A refreshing, caffeine free tea, free from sweeteners.
This blend contains licorice and caution is recommended for people who are breastfeeding, pregnant or have hypertension.
Place a heaped teaspoon (2.5 grams) of tea per cup (250ml) into a teapot or infuser. Add filtered water at 75°C – 85°C and allow to infuse for 3 – 5+ minutes. Strain the tea and serve.
Certified Organic Ingredients
Hibiscus (Hibiscus Sabdariffa), Goji Berries (Lycium Barbarum), Orange Peel (Citrus Sinensis), Licorice (Glycyrrhiza Glabra), Amla Berry (Phyllanthus Emblica), Fennel (Foeniculum Vulgare), Lemongrass (Cymbopogon Citratus), Anise Myrtle (Syzygium Anisatum).
Sourced from Egypt, Sri Lanka, Australia, China, India.
Hand packed with care, by us, in Victoria, Australia.
The clear pouch that holds this tea is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
