Our naturopath has carefully selected this blend of organic, nourishing herbs, to offer support during the second and third trimesters of pregnancy. Lemon balm, nettle leaf and chamomile, offer therapeutic qualities that have traditionally been used to support digestive function, nourish the nervous system, and offer a range of minerals and nutrients. This holistic blend offers a delicate floral flavour with tones of mint and ginger.
Place 1 pyramid into a cup (250ml) and add boiling, filtered water at 75ºc–85ºc. Allow to infuse for 3–5+ minutes, and then remove the bag and serve.
Certified Organic Ingredients
Peppermint (Mentha piperita), Ginger (Zingiber officinale)*, Nettle (Urtica dioica), Lemon Balm (Melissa officinalis), Chamomile (Matricaria chamomilla)
*Fair trade ingredients.
Sourced from Egypt, India, Hungary, Germany.
Hand packed with care, by us, in Victoria, Australia.
The clear pouch that holds the tea bags is made from a renewable plant-based cellophane and can easily be home composted.
The cardboard is made from post-consumer recycled board, is printed with vegetable-based inks and can also be home composted after use.
The pyramid tea bags are not made from plastic. They are made from biodegradable, non-GMO, plant-based material which meets all compostability standards in Japan, North America and Europe. It is important to note these tea bags will take longer than plant matter to decompose. The material manufacturer recommends commercial composting as a quicker alternative to address this longer breakdown time.
If you are looking for the most environmentally friendly tea option, we will always recommend drinking loose leaf tea.
You can learn more about our packaging choices here.
