This shincha variety of sencha tea is sourced from a number of small-scale farmers in northern Victoria, Australia. Shincha, or new tea, is made using new leaves from the first harvest each spring. This shincha tea truly represents the beauty of a traditional Australian tea experience and offers a delicate and refined taste that is slightly buttery and exceptionally smooth.

This shincha variety of sencha tea is sourced from a number of small-scale farmers in northern Victoria, Australia. Shincha, or new tea, is made using new leaves from the first harvest each spring. This shincha tea truly represents the beauty of a traditional Australian tea experience and offers a delicate and refined taste that is

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? This photo was taken on our last visit to Wangaratta in Northern Victoria, where we source our Australian Sencha green tea. We love visiting plantations, where we are able to see the harvest, talk to the growers and ensure we source the highest quality ingredients ?

? This photo was taken on our last visit to Wangaratta in Northern Victoria, where we source our Australian Sencha green tea. We love visiting plantations, where we are able to see the harvest, talk to the growers and ensure we source the highest quality ingredients ?

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Frittatas, stew or a green smoothie for dinner? What are you having? Leafy green dinner inspiration by @elsas_wholesomelife

Frittatas, stew or a green smoothie for dinner? What are you having? Leafy green dinner inspiration by @elsas_wholesomelife australiangrown eatorganic leafygreens organictea drinkgreattea

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